John Defrances Biography
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John Defrances
District Sales Manager
Food Service



















































2009 – Present

Joined Doerle Food Services as District Sales Manager for the Baton Rouge Metro area.
 
2006 – 2008

Promoted to District Sales Manager with Conco Foods.


2000 – 2006

District Sales Rep with CONCO Foods


2005

Attended Tyson University


2003, 2004

Chadwick award


2003, 2004

Kurzweg award


2003, 2004

Red Coat Club (Annual Sales Exceeds $4 Million)
 
2003

Top Gun award


2002

District Salesman of the Year
 
1997 – 1999

Kitchen Instructor at the Culinary Arts Institute of Louisiana .
 
1995

Graduated from Culinary Arts Institute of Louisiana.
 
1992 – 2000

General Manager Sammy’s Grill in Baton Rouge.


   

 

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